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Canola Oil Boiling Point. The boiling point for palm cooking oil is estimated in about 300 c (or 572 f). 205 °c (401 °f) 2) soyabean oil :

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190 °c (375 °f) 5) corn oil : Typical smoke, flash & fire points of commercially available edible fats & oils. The boiling point in my research work determined for waste cooking oil was.